1 lb. ground beef
Salt and garlic salt to taste
1 tbsp. sugar
2 (6 oz.) cans tomato sauce
Parmesan cheese
1 (8 oz.) pkg. cream cheese, softened
1 pt. sour cream
1 pkg. lasagne noodles, cooked and drained

Brown beef and drain. Add salt, sugar, and garlic salt. Add sauce and simmer 15 minutes. Mix cream cheese and sour cream. Set aside. Alternate layer of noodles and beef in casserole dish. Spread with sour cream mixture and sprinkle Parmesan cheese over top. Bake at 350 degrees for 15 minutes.