CHIP BEEF DIP 
1 (8 oz.) pkg. cream cheese
Dash Worcestershire sauce
2 tbsp. half & half
1/2 c. sour cream
1 sm. jar dried chip beef, chopped
2 tbsp. green pepper, chopped
2 tbsp. scallions, chopped or 1 bunch

Top with chopped walnuts or pecans.

Chill few hours before you serve, even better after 24 hours. Serve with Wheat Thins and vegetables.

 

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