1 c. salad dressing
1/4 c. chopped parsley
1 tsp. basil
1 clove garlic
2 c. cooked broccoli
8 oz. Cheddar cheese, cubed
1 c. rotini rainbow noodles, cooked
2 med. tomatoes, sliced

Combine salad dressing, parsley, basil and garlic in small bowl. Add broccoli, cheese and rotini. Arrange tomatoes in serving platter. Spoon salad over tomatoes. Garnish with parsley.