2 c. sugar
2 c. flour
2 tsp. baking soda
1/2 tsp. salt
2 tsp. cinnamon
3 eggs
1 1/2 c. salad oil
1 tsp. vanilla
1 c. crushed pineapple, drained
1 c. walnuts, (pieces)
3 c. carrots, grated
1/2 box raisins

Mix all dry ingredients in large bowl. Add eggs, oil, vanilla, carrots, pineapple, nuts and raisins. Mix well. Pour into 9 x 13 inch pan. Bake at 350 degrees 40 to 45 minutes. Frost with cream cheese frosting. See cream cheese package for recipe.