1 c. butter
1 (8 oz.) pkg. cheese spread, cut up
2 lb. powdered sugar
1/2 c. unsweetened cocoa
2 tsp. vanilla
1 c. chopped nuts
Candy coated peanuts
Butter pieces, or chocolate covered butter flavored candy bar

In large saucepan over medium heat melt butter and cheese, stirring frequently. Remove from heat. Sift together powdered sugar and cocoa; add to cheese; mix well. Stir in vanilla and nuts or candy. Turn into buttered 9 inch square pan. Chill until firm. Cut in 1 inch squares. Makes 3 pounds, 81 pieces.