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| CROCK POT APPLE BUTTER | |
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12 to 14 apples (or 5 to 6 c. sauce) Cook apples in 1 1/2 to 2 cups cider until tender. Then mash into sauce. Add: 3 tbsp. cinnamon 1 1/2 tbsp. allspice 1 1/2 tbsp. cloves Cover and cook in crock pot on high for 6 to 8 hours. Stir every 2 hours. After 3 hours, remove cover and "cook down". | |
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