Chicken (enough for your family)
Milk
1 c. flour
1 tsp. pepper
1 tsp. thyme
Paprika to taste
1/2 c. cracker crumbs (or cracker meal)
1 tsp. oregano
2 tsp. salt

Skin and debone chicken. Cut into bite sized pieces. Mix powdered ingredients. Dip chicken in milk and then in mixture. Fry chicken in skillet on medium heat until tender.