2 c. zucchini, grated and drained
2 1/2 c. all-purpose flour
1/2 c. cocoa
2 1/2 tsp. baking powder
1 1/2 tsp. baking soda
1 tsp. cinnamon
1 tsp. salt
3/4 c. butter
2 c. sugar
2 eggs
2 tsp. orange juice
2 tsp. vanilla
1/2 c. milk

Sift together flour, cocoa, baking powder, soda, cinnamon and salt. Cream butter and sugar until light and fluffy. Beat in eggs, orange juice and vanilla. Add dry ingredients alternately with milk. Stir in zucchini. Bake in greased and floured tube pan for 1 hour at 350 degrees.