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BUTTERSCOTCH YULE LOG | |
1 (6 oz.) pkg. (1 c.) Nestle's butterscotch flavored morsels 1/3 c. sweetened condensed milk 1/2 tsp. vanilla 1/3 c. chopped pecans Slightly beaten egg white Pecan halves Melt butterscotch morsels over hot (not boiling) water. Stir in condensed milk and vanilla. Add chopped pecans; mix well. Chill until firm enough to handle. Form into 12" roll on waxed paper. Roll tightly in waxed paper to shape evenly. Unroll and mark surface lengthwise with tines of fork; brush with egg white. Press pecan halves into roll to completely cover surface. Wrap in waxed paper. Chill. Cut in 1/2" slices with sharp knife. Makes about 2 dozen. |
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