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ORANGE SUNSHINE CAKE | |
1 pkg. Betty Crocker Supermoist Yellow cake mix 1 jar (10 oz.) orange marmalade 2 tsp. grated orange peel Heat oven to 350 degrees. Grease and flour 12 cup bundt pan. Prepare cake mix as directed on package, except decrease water to 1 cup and add marmalade and orange peel. Bake until cake pulls away from side of pan and springs back when touched lightly in center, or when wooden pick inserted in center comes out clean, 40 to 45 minutes. Cool 10 minutes, remove from pan and cool completely. Spread with glaze, allowing some to drizzle down side. GLAZE: Blend 3/4 cup powdered sugar, 1 teaspoon grated orange peel and 2 teaspoons orange juice until smooth. If necessary, stir in 1/4 teaspoon orange juice at a time until desired consistency. |
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