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CHICKEN FETTUCINI | |
1/3 c. butter 1 c. whipping cream 2 to 3 cloves garlic 1/2 c. sour cream 1 boneless chicken breast 1/4 lb. mushrooms 1 sm. diced zucchini 1/2 c. grated Parmesan cheese 1/2 pkg. fettucini noodles (or more) Freeze chicken about 15 minutes, then chop. Saute garlic in butter 2 to 3 minutes. Add chicken and cook until golden. Add mushrooms and zucchini; cook 2 to 3 minutes. Add whipping cream and sour cream; cook 5 minutes. Add cheese and cooked fettucini. Serve. |
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