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GRANDMAS CUT OUT COOKIE WITH ICING | |
2 cups sugar 1 cup butter 2 eggs 4 tsp. baking powder 1 tsp. vanilla 3 cups flour small amount of milk, if needed Icing: 3/4 box powdered sugar 2 tbsp. butter vanilla 1 tsp. milk Cream sugar and butter and add eggs and vanilla. Put flour and baking powder together and add to other mixture. If mixture is too stiff add a little milk to moisten. Mixture should be stiff enough to roll and cut into shapes. Mix together icing ingredients. You may add food coloring, if you wish. Bake at 350°F for 7 -10 minutes and ice. |
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