1 lg. bunch broccoli
4 stalks celery
1/4 c. red onion
Croutons
1/2 lb. Jack cheese
1/4 c. sour cream
1/4 c. mayonnaise
1/4 c. Bleu cheese dressing
1/2 tsp. salt
1/2 tsp. lemon juice

Cut broccoli in bite size pieces, dice celery and onion. Cut cheese in 1/4 inch squares. Mix sour cream, mayonnaise, Bleu cheese, salt and lemon to make dressing. Mix into broccoli mixture. Just before serving mix in croutons.