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| ESTHER'S KID'S CAKE | |
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4 quarts popcorn 1 c. peanuts 1 c. gumdrops 1 c. M & M's Marshmallows butter Melt marshmallows and butter, pour over all. Then press firmly in angel food pan. Refrigerate. Received by Bunce Kite in an Easter note. | |
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