BAR-BE-CUE SAUCE 
1 (8 oz.) can tomato sauce
1/2-3/4 c. brown sugar (as sweet as you like)
1/2 c. dark syrup
1 tbsp. vinegar
1 tsp. mustard (prepared okay)
1/2 tsp. celery seed
1/4 tsp. chili powder
1/2 tsp. salt
Few shakes garlic powder
1 onion, cut up (or onion flakes)

Mix in blender. Good for chicken.

 

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