1 pkg. red Jell-O
1 pkg. green Jell-O
1 (8 oz.) carton Cool Whip
1 (8 oz.) pkg. cream cheese
1 can crushed pineapple, drained

Make in layers in a 9 x 13-inch dish: red Jell-O, let set; green Jell-O, let set. Mix cream cheese and Cool Whip together. Add pineapple. Spread on top of Jell-Os.

Pretty and good at Christmas time!