MEXICAN SOUP 
1 lb. hamburger
1 can cream of mushroom soup
1 can tomato soup
1 can beef broth
1 can water
1 lg. can pork and beans
1 pkg. taco seasoning mix
Chopped onions and green peppers to taste

Brown hamburger in large pot. Drain fat. Add onions and green peppers. Cook just until soft. Add rest of ingredients. Simmer and stir a few minutes. Serve.

 

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