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SUMMERTIME DESSERT | |
1 lb. bag Oreo cookies 1 stick melted butter Crush cookies and combine with butter. Press into 9x13 inch greased pan and refrigerate. 2/3 c. semi-sweet morsels 1 stick butter 1 1/2 c. (13 oz. can) evaporated milk 2 c. 10X sugar 1 tsp. vanilla In a saucepan, melt the morsels and butter. Gradually add the milk and sugar and boil for 8 minutes, stirring constantly. Remove from heat and add vanilla. Cool for about 10-15 minutes. Slice and spread 1/2 gallon ice cream over crust. Pour cooled chocolate mixture over ice cream and freeze. |
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