6 to 8 chicken breasts, deboned
2 cans mushroom soup
1 sm. pkg. sour cream
2 jars dried beef
Bacon strips, to wrap around rolled chicken breasts

Place dried beef in casserole. Place chicken breasts rolled with bacon on top. Cover with sour cream and mushroom soup mixed. Bake at 300 degrees for 2 hours. Needs salt and pepper. I sprinkle paprika on top for color.