CRUST:

Crush crackers, combine and bake for 8 minutes at 350 degrees.

1 pkg. graham crackers
1/4 c. butter, melted
1/4 c. sugar

FILLING:

1 pkg. Dream Whip
1/2 c. milk

Mix by electric mixer adding 1 package (8 ounce) cream cheese, then add 1/3 cup sugar and beat until like whipped cream. Pour in crust and add 1 can blueberry pie filling on top after filling is chilled.