1/4 c. butter
2 c. milk
6 slices bread, toasted
6 slices ham
6 slices tomato
1/4 c. all-purpose flour
2 chicken bouillon cubes
6 slices turkey
6 slices Cheddar cheese
6 slices bacon, fried crisp & crumbled

Melt butter in pan over low heat. Add flour, stirring until smooth. Cook 1 minute, stirring constantly. Gradually add milk and bouillon cubes. Cook over medium heat, stirring until thickened and bubbly. Set aside.

Place toast in buttered 13 x 9 x 2 inch baking dish. Top each slice of bread with turkey and ham slice. Spoon white sauce over meat slices. Layer cheese, tomato and crumbled bacon over sauce. Bake at 350 degrees for 20-25 minutes.