1/2 lb. chopped bacon
1 medium onion chopped
1 small bell pepper
1 cup sliced carrots
1 medium head shredded cabbage
salt and pepper, to taste
1 pkg. onion soup mix (Lipton)
5 cups water

Brown bacon and pour off drippings leaving 3 tablespoons in the pan. Slowly cook the onions, bell pepper, carrots and cabbage. Add seasoning, bacon, and Lipton onion soup mix and water. Cook until desired texture and enjoy.

Submitted by: Falecia