3 tubes buttermilk biscuits
1/2 c. granulated sugar
1 1/2 tsp. cinnamon
1/2 c. butter
1 c. brown sugar

Break apart biscuits and shake in a mixture of sugar and cinnamon. Melt until syrupy the butter and brown sugar. Pour this over the biscuits in a greased bundt pan. Bake until golden brown. (Check buttermilk tube for baking instructions.)