1 c. butter, softened
3/4 c. sugar
3/4 c. brown sugar
1 tsp. vanilla
2 eggs
2 1/4 c. flour
1 tsp. baking soda
1 tsp. salt
12 oz. chocolate chips
1 c. chopped nuts

Cream sugar, butter, vanilla and eggs. Add all other ingredients except chips and nuts. Stir well. Add chips and nuts. Pour in greased 9 x 12 inch pan, spread evenly. Bake at 375 degrees for 20-25 minutes. Yummy & quick too!