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5 or 6 potatoes 1/2 onion, chopped 5 hot dogs, sliced 1 c. shredded Cheddar cheese 1 can corn, drained Peel and slice potatoes in skillet with 2 tablespoons oil. Add onion and cook until tender. Add hot dogs and corn. Cook until all is heated through. Sprinkle cheese over top and serve. |
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