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PAM'S PEACH PIE | |
3 eggs 3 tbsp. flour 3 tbsp. melted butter 1 1/2 c. sugar 7 peaches; skinned and sliced thin Mrs. Smiths Mealmaker deep dish frozen pie crust Take crust out of freezer; set aside. Mix all ingredients and pour over arranged slices of peaches in pie crust. Bake at 350 degrees for 45 minutes to 1 hour or until golden brown. 1 pie. |
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