1 bunch fresh broccoli, washed, drained & broken into flowerettes
1/2 c. chopped onion
1 c. chopped celery
1 lb. bacon, fried crisp, drained & crumbled
1/2 c. sunflower nuts
1/2 c. raisins

DRESSING:

3/4 c. mayonnaise
1/4 c. sugar
2 tbsp. vinegar

Combine salad ingredients together in large bowl. Set aside. Combine dressing ingredients and pour over salad. Stir to blend. Chill.