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JEANNIE'S SPINACH CASSEROLE | |
1/4 c. butter (cut up) 1/4 c. American cheese (or Feta cheese) 3 eggs (well beaten) 1 pkg. frozen chopped spinach (thawed) buttered bread crumbs 3 tbsp. flour 1 lb. cottage cheese bread cubes Combine butter and cheese with eggs, flour and cottage cheese. Stir in spinach. Turn into well-greased casserole, and top with buttered bread cubes. Bake 1 hour at 350 degrees. |
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