CHICKEN CURRY BALLS 
8 oz. cream cheese
1/4 c. mayonnaise
2 c. cooked, chopped chicken
1 1/2 c. chopped almonds
3 tbsp. chopped chutney
1 tsp. salt
2 tsp. curry powder
Grated coconut

Cream thoroughly cream cheese and mayonnaise. Stir in chicken, almonds, chutney, salt and curry powder. Chill. Shape into bite size balls. Roll each ball in grated coconut. Chill, covered, until ready to serve. Yields 8 dozen.

 

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