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MRS. SANTA CLAUS' NUT BREAD | |
1/2 c. sugar 1 1/4 c. milk 1 1/2 c. chopped walnuts (you can buy them in pkg. all chopped) loaf pan 1 egg 3 c. Bisquick Preheat oven to 350 degrees. In a big bowl mix the sugar, milk, Bisquick and egg. Beat hard for 30 seconds. Stir in the walnuts. Butter the bottom of a loaf pan. Pour batter into pan. Bake 45-50 minutes (until a toothpick stuck in the center of the bread comes out without crumbs on it). |
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