2 c. Great Northern dried beans
1/2 lb. lean salt pork, cut in pieces
3 tbsp. brown sugar
1 tsp. salt
3 tbsp. molasses
1/2 tsp. dry mustard
1 med. onion, cut up
2 tbsp. ketchup

Wash dried beans thoroughly with warm water and rinse. Place in roaster. Add all of the above ingredients. Cover with cold water and stir thoroughly. Cover and place in oven and bake at 200 to 225 degrees until done. Add more water as needed. Takes up to 9 hours or longer depending on beans. Check occasionally so they do not dry out. Recipe may be doubled. Use larger roaster.