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CABBAGE STEW | |
2 lb. cabbage, grated 1-2 med. onions, grated 1 #2 1/2 can crushed tomatoes 20 med. size meatballs 5-6 med. potatoes 3 tsp. salt 1/8 tsp. pepper to taste Put all the ingredients together, add water and cover the stew. Bring to a boil. Keep stew covered with water and simmer for 1 1/2 hours. Yields 6-8 servings. MEATBALLS: 1/2 lb. hamburger 2 heaping tbsp. bread crumbs 2 tbsp. Roman cheese 1 egg Salt & pepper Little water |
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