1 c. salad oil
2 c. sugar
4 sq. melted chocolate or 4 pkgs. choc-o-bake
4 eggs, beat in 1 at a time
1 tsp. vanilla
2 1/2 c. flour
2 tsp. baking powder
1/2 tsp. salt

Mix together, chill in refrigerator 2 hours or overnight. Make into balls size of walnuts and roll in powdered sugar (do not flatten). Bake at 350 degrees for 8 to 10 minutes.