16 oz. pkg. bran flake cereal
5 c. all-purpose flour
5 tsp. salt
5 tsp. baking soda
3 c. sugar
4 eggs, beaten
1 c. oil
4 c. buttermilk

Mix together cereal, flour, salt, baking soda and sugar. Add eggs, oil and buttermilk; stir well. Fill greased muffin cups 2/3 full.

Bake at 400°F for 15 to 20 minutes.

Makes 5 dozen muffins.