1 (15 oz.) can kidney beans
1 (15 oz.) can pork and beans
1 (15 oz.) can lima beans
1 (15 oz.) can green beans
1 (15 oz.) can stewed tomatoes
2 onions
2 green peppers, chopped
1 sm. pkg. hot Italian sausage, chopped and browned
1 (7 oz.) ketchup
1 c. brown sugar

Drain lima, kidney, and green beans. Chop and brown Italian sausage. Mix all beans. Add all other ingredients. Bake at 325 degrees for 2 hours uncovered.