1/3 c. butter
4 1/2 c. sugar
1 can evaporated milk
1 (13 oz.) sweet chocolate, grated
2 (12 oz.) pkgs. chocolate chips
2 tsp. vanilla
2 c. walnuts
1 sm. jar marshmallow creme

Combine butter, sugar and milk. Boil 5 1/2 minutes. Watch carefully as this combination burns easy. Remove from heat and add everything but nuts. Beat until well mixed. Add nuts. Cool until firm. Drop by spoonfuls on waxed paper. Makes 5 pounds.