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W.'S GERMAN CHOCOLATE PIE | |
3 tbsp. flour 2 heaping tbsp. cocoa 1 1/2 c. sugar 1/4 c. butter 1 1/4 c. evaporated milk 1/4 c. water 3/4 c. pecans 1/2 c. coconut 3 eggs 1 tsp. vanilla Mix sugar, flour and cocoa. Add to beaten eggs and melted butter. Add milk, water, pecans and coconut. Bake in unbaked pie shell at 350 degrees for 30 minutes. |
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