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| NEW YORK CHEESE CAKE | |
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1 graham cracker crust, browned 2 eggs 2 (8 oz.) pkgs. cream cheese 2/3 c. sugar 1 tsp. vanilla Cream cheese until smooth. Blend in eggs and vanilla. Pour into crust. Bake 20 minutes at 375 degrees. Let stand 15 minutes. Top with: 2 tbsp. sugar 1 tsp. vanilla Chill overnight. | |
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