REVIEWED RECIPES |
More popular recipes... |
FEATURED |
SPECIAL RECIPES |
More featured recipes... |
PINEAPPLE STUFFING | |
1/2 c. butter 3/4 c. sugar 4 eggs 5 slices bread, cubed 1 (15 1/2 oz.) crushed pineapple Cream butter. Add sugar. Add eggs. Spoon in pineapple and bread. Bake at 350 degrees, uncovered for 1 hour. |
Add review Share |
SUPPORT THIS RECIPE BY SHARING | |||
Print recipe: | Printer-friendly version | ||
Link to recipe: | Copy | ||
Email recipe to: |
RECIPE PULSE |
TRENDING NOW |