1 c. flour
1/2 c. brown sugar
1/2 c. butter
1/2 c. quick oatmeal
2 c. pumpkin
1 (12 oz.) evaporated milk
2 eggs
3/4 c. sugar
1/2 tsp. salt
1 tsp. cinnamon
1/2 tsp. ginger
1/2 tsp. nutmeg
1/4 tsp. cloves
1/2 c. chopped nuts
1/2 c. brown sugar
2 tbsp. butter

Mix flour, brown sugar, butter, and oatmeal. Press into 9 x 13 inch pan; bake 15 minutes at 350 degrees. Mix pumpkin, milk, eggs, sugar, salt, cinnamon, ginger, nutmeg, cloves; pour over crust and bake 25 minutes at 350 degrees.

While baking, mix nuts, brown sugar, and butter; sprinkle over top and bake until done - when knife inserted in center comes out clean.