CANDIED PECANS 
1/2 c. firmly packed brown sugar
2 tbsp. orange juice
1 c. pecan halves

Heat oven to 350 degrees. Butter 15 x 10 inch jelly roll pan; butter sheet of foil or waxed paper. In medium bowl, combine brown sugar and orange juice; blend well. Add pecans; toss to coat. Spread on prepared pan. Bake at 350 degrees for 10 to 13 minutes or until bubbly and dark golden brown, stirring occasionally. Immediately spread on prepared foil. Cool and break apart. 1 cup.

 

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