5 slices buttered bread cut into cubes (remove crust)
3/4 lb. Cheddar cheese
2 c. milk
1 tsp. dry mustard
1 tsp. salt
Dash pepper
Dash Worcestershire sauce
5 eggs, beaten

Alternate layers of cheese and bread in a greased 9 x 9 inch pan. Mix milk and seasonings and add to beaten eggs. Pour mixture over cheese and bread. Let stand at least an hour or overnight in refrigerator. May add chopped ham or crumble bacon on top. Bake at 350 degrees for 1 hour.