Duncan Hines "Lite" yellow cake mix
3 or 4 baskets fresh strawberries
2 lg. cartons Cool Whip
2 lg. pkgs. sugar free vanilla pudding
Chocolate liqueur (optional)

Bake cake as directed on the package in 9x13 pan. When done cut cake into 1 inch strips.

Mix pudding and 1 carton Cool Whip together. Layer in a large serving bowl: cake strips, pudding, strawberries and optional chocolate liqueur (3 layers each).

Finish by frosting cake with 1 large container Cool Whip. Put a strawberry in center and around the perimeter of bowl. 25 servings.