RUSH HOUR VEGETABLE SOUP 
1 can (15 oz.) macaroni and beef in tomato sauce
1 can (14 1/2 to 15 oz.) stewed tomatoes
1 jar (12 oz.) Heinz HomeStyle Au Jus Gravy
1 pkg. (10 oz.) frozen mixed vegetables
1 c. water
1 tbsp. minced fresh onion
1/2 tsp. chili powder

Combine ingredients in 3 quart saucepan. Bring mixture to a boil, then simmer 10 to 15 minutes or until vegetables are tender; stir occasionally. Makes 6 servings (about 6 cups).

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