1 pkg. frozen puff pastry
3 tbsp. Honey Mustard
4 oz. Prosciutto ham (thinly sliced)
1 c. grated Parmesan cheese

Roll out pastry to 18x11 inch. Spread on mustard and sprinkle on prosciutto ham. Roll pastry to the middle. Cut slices 1/2 inch thick. Lightly grease a cookie sheet. Lay slices flat, press down and refrigerate for 15 minutes. Bake at 400 degrees for 10 minutes.