1 lb. ground beef
1 can tomato sauce
1/2 tsp. salt
1/2 tsp. mustard
1/4 c. hot water
1/4 c. chili sauce
2 tbsp. vinegar
1/2 c. onions, chopped
1/8 c. peppers, chopped

Brown meat well, add onions and peppers and brown slightly. Add chili sauce, hot water, mustard, tomato sauce, salt and vinegar. Cook over medium heat until thick, as desired, 10 minutes. Eat on toasted hamburger buns.