1 head lettuce
2 tomatoes
1 lg. onion, chopped
1 1/2 c. grated Cheddar cheese
1 lg. can Ranch style beans, drained
1 pkg. crushed Fritos
1 (8 oz.) bottle Kraft Catalina dressing

Chop and mix vegetables. Add cheese and beans; just before serving, add Fritos and dressing. Serves 16.