4 tbsp. cocoa
1 c. water
1 stick butter
2 c. flour
2 c. white sugar
1 tsp. baking soda
1 tsp. salt
1/2 c. sour milk
2 eggs
marshmallows

Frosting:

1 stick butter
4 tsp. cocoa
6 tbsp. milk
1/2 bag powdered sugar
1 tsp. vanilla
1/2 c. nuts

Bring cocoa, water and butter to a boil. Mix the cocoa mixture to flour, sugar and soda. Now add milk, eggs and salt. Mix and bake at 350°F. When cake is done, melt some marshmallows over top. Frost cake while it is warm.

Frosting: Heat butter, cocoa and milk. Add powdered sugar, vanilla and nuts.