1 (21.5 oz.) pkg. fudge brownie mix
2 tsp. vanilla
1 egg
1 (14 oz.) can sweetened condensed milk
1 (8 oz.) pkg. cream cheese, softened
1 (21 oz.) can cherry pie filling

Heat oven to 350 degrees. Prepare brownie mix as directed on package except bake 20 minutes. Beat vanilla, egg, milk and cream cheese in large bowl until smooth. Pour over baked brownie layer. Bake until topping is set, 25 minutes. Cool two hours; spread with pie filling. Cut into 1 1/2 or 2 inch square. Store in refrigerator 48 small or 24 large brownies.