BUSH BEAN CHILI 
2 lbs. ground beef
1 (28 oz.) can Bush's Baked Beans
1 lg. onion
Salt, pepper, and chili powder to taste
2 cans tomato soup and 2 cans water

Brown meat and onion, add seasonings. Stir in beans, tomato soup, and water. Simmer on low heat 15-30 minutes. Serve with garlic toast if desired.

 

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